Planning a Function in the suburb of Fitzroy North and looking for venues, halls or rooms to hire? [FM’S] Editors have been busy compiling a list of great places & secret spaces. Many you will never have thought of!
The Empress Hotel is a renewed and revamped take on a North Fitzroy icon. Retaining the classic corner hotel atmosphere The Empress Hotel is brought into the contemporary with Chef Lucy Warner’s Modern Australian take on classic cuisine with Italian flare. The public bar features craft beer from Melbourne and further afield, as well as ever changing selections of wines and boutique spirits. Enjoy the light filled dining hall, available for group bookings large and small, private dining or casual dinner with friends and family. Food and drink offerings are flexible, with set menus, canapés and a la carte available for group bookings. Doing away with the dingy and dank of corner pubs of the past, Publican Guy David has torn the roof off what was once a band room to reveal a sun filled beer garden perfect for long summer days and alfresco all-day dining. The Empress Hotel in North Fitzroy offers live sports, Modern Australian pub fare and features craft beer all to be enjoyed in the cosy public bar, the newly renovated dining hall or the sun speckled leafy beer garden.
Our ambition at the North Fitzroy Star is to be an extension of your home. We aim to provide a safe, warm, comfortable and personal environment for you, to catch up for drinks and a casual meal.But and also, we do celebrations really well just as you would want to do them at home. Whatever you want a breakfast, lunch, dinner, wedding or a wake, picnic or posh, we will do it for you. Just as you want it done. Our philosophy is that no two are the same and that the Star should be a place where each party carries the stamp of our guests' character and unique needs of our guests.
An iconic Melbourne hotel has been part of the North Fitzroy community fabric for almost 150 years. Public BarThe classic public bar offers the perfect place to catch up with friends or watch the footy. Enjoy the best of both worlds with the entire offering of craft beer plus the full dining space menuCraft bar and Beer GardenAt the heart of the craft bar and beer garden is 16 rotating craft beer taps that match perfectly to our asian-inspired delicacies. Think crispy pork belly, fresh salads and steamed bao (not to mention the classics including Melbourne-renowned burgers and parmas). Dining SpaceOpen for dinner every night from 6pm and lunch on Saturdays and Sundays, enjoy a seasonally-focused menu in the warm and inviting dining space. Head chef, Damon Philippakos has crafted a menu with an emphasis on sharing dishes and high quality steaks. We're talking the finest grass and pasture fed beef Victoria has on offer, plus a carefully curated wine list. Ask our friendly staff for the ideal wine to match your dish.Sports BarLast but not least, the upstairs sports bar serves as both a 80 person function space as well as a lively sports bar on the weekends. The Terminus proudly plays every AFL game live, as well as cricket, rugby and soccer.
Come to Queen Margaret for Italian style thin crusted pizzas, a delicious selection of tapas, boutique beers and excellent wine list.
We are a family owned and operated restaurant. That means that you are welcomed to our house and served as part of our family. We want you to have a wonderful time with us. We’ve created a little Argentina in the heart of Melbourne for you to feel transported 13,000 km into our traditions and enjoy the best meat in a pleasant Latin atmosphere.“Gaucho” is the Argentinian version of the American cowboy. Gauchos were strong, honest and hard-working types. They would have very simple lives and have no more belongings than his clothes, his horse and his long knife. A Gaucho learns only by experience and is real expert in what he loves the most: friends and meat!While Argentina was becoming a world-famous meat exporter, the Gaucho was the real expert in that matter. His diet was composed almost entirely of beef cooked with charcoal in the range.These long years of experience and sharing is now our tradition, this is what represent us, this is why we are El Gaucho. We’d love to share it with you.
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