Planning a Function in the suburb of Warrandyte and looking for venues, halls or rooms to hire? [FM’S] Editors have been busy compiling a list of great places & secret spaces. Many you will never have thought of!
Handcrafted is the keyword at ‘It’s Twelve O’clock Somewhere’, Warrandyte’s answer to the ‘local’ that specialises in an ever-changing list of sixteen handcrafted beers and local wines on tap and they’re also available by the glass and bottle. A great list of casual offerings from modern ‘shared plate’ entrees, to wood-fired gourmet pizzas and mains straight from the giant New Orleans smoker, are all served right across the day and night.Outdoors ‘The Deck’ is the perfect place to take it all in, or indoors there’s a large space with a casual feel, great for small gatherings or larger groups.
Stunning Chapel, Gallery, Alfresco Bar with Court Yard and Dining Room, all linked by brick paved paths lined with detailed wrought iron hand rails roaming across 6 acres of Australian native and cottage gardens.Everything can be found in the one location. You dont have to travel anywhere. Get married in the Chapel, then relax in the Gallery with family and close friends.Have your photos taken onsite in the varied picturesque locations while your guests enjoypre dinner drinks in the Alfresco bar.Delight your guests with a restaurant quality three course meal and dance the night away.Then wind down after a long, emotional day in the Bridal Suite, soak your tired body in the bath tub made for two, sit by the open gas fire or just just relax on the four poster bed.The grounds have been designed to capture the daily and seasonal changes of light, making Potters Receptions exceptionally photographic in any climate.Potters Receptions is the ideal location for your perfect Wedding day.
Vanilla Orchid is a combination of authentic Thai food with unique French style desserts that are made with real Thai ingredients. Warm ambiance, friendly staff, extensive wine list, many gluten free options and a great vegetarian selection. Owned by two passionate chefs who love food and our customers.
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